Our suppliers
Because each product and each recipe requires experience and know-how, Trait'Tendance, event caterer, selects the best suppliers in each field.
Market gardeners, delicatessens, butchers, cheesemongers, bakers, pastry-makers, chocolate-makers, wine-growers, florists... Discover our catering offer that combines the best of our terroir and our gourmet heritage.
Carefully selected suppliers
Because each product and each recipe requires experience and know-how, Trait’Tendance, a top-of-the-range event caterer, selectsthe best suppliers in each field.
Market gardeners, delicatessen producers, butchers, cheese makers, bakers, pastry chefs, chocolate makers, winegrowers, florists… Discover our catering offer that combines the best of our terroir and our gourmet heritage.
Our freshness and quality guarantees
Every morning for over 15 years, we’ve been receiving the best products from our suppliers all over France: cans from Challans, beef from Aubrac, sea bass from Brittany, old-fashioned vegetables, cheeses matured in Jean-Yves Bordier ‘s cellars…
A relationship of trust with our partners, the choice of short supply chains and fresh, seasonal produce, guarantee freshness and quality.
CSR approach
We select our partners for the quality of their products and their non-intensive production methods. Trait’Tendance, an ethical and responsible caterer, has forged partnerships with local and regional suppliers, guaranteeing fresh produce that changes with the seasons.
