Create the event
Our chefs and cooks create a street food event. Prepared from rigorously selected, exceptional products, our street food events, served in tricycles, are the fruit of the right balance between tradition and creativity, street food and gastronomic research.
The gourmet version of tricycles
Mini burgers, hot dogs, dim sum, empanada tasting, bagel workshop, knife fries, fish & chips, smoothies, waffles, crepes … In tune with the seasons and trends, our chefs and culinary designers imagine and create
gastronomic animations
that revisit the great classics of street food. Available in three-wheeled vehicles, they bring a touch of creativity to any event!
A new way to consume
The heritage of street food, born in Asia and now popular throughout Europe, the scooter is the answer to a new nomadic, ecological and fun way of eating. It has won over our teams, who are working hard to give it its gastronomic credentials!
