Diary

Festival of tomatoes and flavors

On September 7 and 8, the Domaine de la Bourdaisièrenear Tours, welcomes you to the 21st edition of the Tomato and Flavor Festival.

Meet the exhibitors (over 50) and local producers, take part in culinary workshops and learn the thousand and one ways to cook and enjoy this summertime must! Tomato tastings, exhibitions, ketchup ketchup and conferences.

Take the opportunity to stroll through the château gardens and visit the Potager Conservatoire National de la Tomate with head gardener Nicolas Toutain.

More information on
https://www.labourdaisiere.com/portfolio/festival-de-la-tomate-et-des-saveurs/

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